$ USD
Tung Ting | Frozen Summit Tea
Another prized high mountain oolong from Taiwan, this tea is particularly well-liked among coffee enthusiasts. Its name can be translated literally as “Climb to mountain with cold feet”. Oxidisation of this tea can occur in one of either two ways: By machine, or by charcoal. Typically, it is only 30% oxidised.
Oolong Tea
- Time: 3 Minutes
- Grams: 2.5g (1 Heaped Teaspoon)
- Temp: 90°C
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