A delicious, smooth, easy drinking tea with a savoury nutty and slightly umami marine character. Our Organic Korean Sencha is different compared to the Japanese and Chinese counterparts, which the tea presents mild astringency with marine vegetal notes. It is a roasted green grown in Korea’s coastal climate and mist-covered tea region, Boseong, South Korea, and is well known for its smooth, slight sweet taste with mint, grass and marine notes. The tea presents a mild astringency. The delicate leaves unfurl to reveal a vibrant cup with notes of tender greens, and golden green liquor. Brew it cold or hot, the choice is yours to explore.

Green Tea