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Japanese Sencha

Japanese Sencha

Loose-Leaf | Pouch 80g
Loose-Leaf | Pouch 220g
Sencha is noted for its delicate sweetness, mild astringency, and flowery-green aroma. Its quality varies depending on the time and area of harvest, as well as leaf processing technique. The highest quality sencha is considered to be ichiban cha, literally first tea, the first flush picked during the early spring harvests. Sencha can be located in different locations, however this Sencha is from Japan.
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