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Himalayan Shangri-La Gold

Himalayan Shangri-La Gold

From$24.00 AUD

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This tea is produced by the Shangri-la Tea Garden in Ilam District, Nepal. The teas are grown in the Himalayan foothills at similar altitudes to Darjeeling teas. This tea has a beautifully twisted golden leaf that produces an amber cup with a brisk aroma. The flavour is both smooth and sweet with pleasant notes of malt and honey.
Black Tea

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All teas are blended, packaged and packed in an Australia. In a HAACP and Australian Border Force Trusted Trader Facility

About Black Tea

The world is your oyster. Each black tea from each different country has a completely different taste profile and we have selected some of the world’s best black teas.

Black teas are the most highly oxidised of the teas and make great bases for blends. There are so many different varieties and grades of black teas that you can use teas from many different countries; the opportunities are endless. The most famous black tea blends in the world are English Breakfast and Earl Grey.

Black tea is usually 100% oxidized and therefore results in beautiful notes of honey, malt, chocolate, toast, caramel etc. Each black tea is unique to the terroir and our selection includes our own signature breakfast style blend as well as our own Earl Grey style.

 

More About this tea:

: Nepal has recently started to produce some excellent partially-oxidised black teas which are similar in flavour to those of its neighbouring region, Darjeeling. Nepal also produces some amazing white and green rare teas and handmade speciality teas.

Flavour Profile of this tea:

Golden leaf and amber-coloured liquor produce a smooth tasting cup with raw sugar sweetness

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Shangri-la Gold

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