Bai Mudan | Pai Mu Dan | White Peony

Pai Mu Dan is a White Tea and consists of the smallest bud and the first two leaves of the new shoot. The open leaf yields a pale orange-yellow liquor with a delicate sweet apricot flavour. Produced at an elevation of 800 to 1200 meters in northern Fuijan, China. The tea is harvested in early April.

White Tea