Fu Mu Bao is a Fu Zhuan (Fu Brick) tea crafted by Quan Ming Cha Ye—a private tea producer renowned for its artisanal craftsmanship, specialty packaging, and dedication to traditional dark tea fermentation. This particular Fu brick is designed with a focus on modern luxury, aesthetics, and gift appeal, making it as visually striking as it is enjoyable to drink. The brick is defined by the presence of “Golden Flowers” (Eurotium cristatum)—a beneficial probiotic mold that naturally develops during the fermentation process. Quan Ming’s proprietary method ensures an ideal environment for these golden blooms to flourish, both enhancing the tea’s complexity and supporting gut health. Once brewed, Fu Mu Bao delivers a smooth, full-bodied flavour with earthy undertones and mild sweetness that becomes deeper with age. Aged Fu Bricks like this are especially prized for their digestive benefits, thanks to the golden flowers, and for their rich, mellow character that makes them a comforting daily tea or a distinguished gift.

Puerh Tea